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Q. Prevention and cure of botulism involves?
The prevention and cure of botulism involves:
1. Strict adherence to safe food-processing practices by the food industry
2. Educating the public on safe home-preserving (canning) methods for foods
3. Not feeding honey to infants younger than 1 year of age
4. Not tasting any processed food having a questionable odour
5. Recommended treatment for botulism includes early administration of botulinal antitoxin and intensive supportive care (including mechanical breathing assistance).
Q. Introduction of Quality Attributes of Food? Seasonal fruits and vegetables are grown in plenty, and are available in their respective seasons in abundance. While choosing th
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