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Define Physical and Physiological Changes?
Every stage has its unique requirements due to different changing needs. With respect to nutrition and health, four different basic areas are of importance - physical, psychosocial, socioeconomic and nutritional changes.
What are the main limiting factors for the growth of a population? The factors that limit the growth of a population can be divided into biotic factors and abiotic factors. The
protozoa is divided into how many sub phykum?
PHYSIOLOG Y OF DIGESTION Food - omnivorous. Digestion - Intercellular. (i) Mechanical - by chewing, deglutinationm, churnning, peristalais. Under control of medulla oblonge
Etiology The infectious agent of psittacosis - lymphogranuloma venerum trachoma group (PLVG) is an obligate intracellular parasite and is classified as separate genera with only 2
Q. What is an illustration of gene control? An elegant instance of gene control in bacteria is operon system. A cluster of genes which is responsible for synthesizing a particu
What is the substance that stimulates the production of red blood cells? Which is the organ that secretes it? Under what conditions does this secretion increase? The substance
Give information as asked about the following mineral nutrients in plants: a. Iron: i. it is a constituent of-, ii. it's one typical deficiency symptom. b. Zinc:
What are the main biological functions in which chlorine ions participate? Like sodium cations, chlorine anions actively participate in the regulation of the osmolarity of tiss
Cytoplasmic Reorganisation Meiosis is also associated with major reorganisation of the cytoplasm of MMCs and microspores. Microspore mother cell shows high metabolic activity.
Define the Objectives to learn about the food processing? After studying this unit, you will be able to: Discuss the concepts and aims of food processing Describe t
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