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Phosphorylation is the addition of the phosphate monoester to a macromolecule, catalyzed by a particular kinase enzyme. With respect to the proteins, particular amino acid side chains (serine, threonine, tyrosine) are subject to the phosphorylation catalyzed by protein kinases; altering the phosphorylation status of a protein might have dramatic effects on its biological properties, and is a common cellular control mechanism. With respect to the DNA, 5' ends should be phosphorylated for ligation.
Define the Theory or Principle of Drying? Drying can be illustrated as the application of heat under controlled conditions to eliminate the majority of the water generally avai
Define Nutritional Support Management for pancreatic cancer? When there is deficiency of exocrine pancreatic secretions, adequate amounts of pancreatic extract are helpful. It
Contact guidance - Modes of Cell Movement Besides chemical / ionic factors that regulate cell movement in developing embryos, physical factors as well appear to play a role in
How different are gymnosperms from bryophytes and pteridophytes? Gymnosperms are not cryptogamic as bryophytes and pteridophytes are. They are phanerogamic and so they form flo
What are venous vessels, veins and venules? Venous vessels are each blood vessel that carries blood from the tissues to the heart. Veins and venules are venous vessels. Venules
Match dehydration reaction and hydrolysis reaction to molecule synthesis and molecule break-down.
What is the Classification of Burns? Burns can be classified on the basis of the extent, depth, patient age and associated illness or injury. On the basis of depth, burns are u
An egg osmometer Place some dilute hydrochloric acid or strong vinegar in a shallow dish, likeas a saucer, to a depth of about one centimetre. Hold the large end an egg in the
Financing of Healthcare - Constraints One of the major constraints to improve the healthcare delivery system in developing countries is weak public sector management. These ec
To be in good health, we need to take food. Energy is provided by food to carry out activities in day to day life. In the same way, a diabetic patient also needs healthy food for e
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