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Phosphorylation is the addition of the phosphate monoester to a macromolecule, catalyzed by a particular kinase enzyme. With respect to the proteins, particular amino acid side chains (serine, threonine, tyrosine) are subject to the phosphorylation catalyzed by protein kinases; altering the phosphorylation status of a protein might have dramatic effects on its biological properties, and is a common cellular control mechanism. With respect to the DNA, 5' ends should be phosphorylated for ligation.
Explain Foaming Properties of proteins To understand the foaming properties of proteins, we need to know some basic aspects of foam foods. Foam foods are usually colloidal disp
Illustrate the Applications of Vitamin D Vitamin D 2 is mainly used in the preparation of various drug formulations. For the animal feed industry, a mineral stable dry powder
Explain about the Alitame - artificial sweeteners? Alitame (L-α-aspartyl-N-(2, 2, 4, 4-tetramethyl-3-thietanyl)-D-alaninamide), as illustrated in figure, is a sweetener based o
Explain the Magnesium Deficiency and Toxicity? Deficiency of magnesium is rare for two reasons: frstly, the mineral is widely distributed in the foods, secondly, kidney is able
Basic Physical Concepts of Plant Water Relation The main idea of this section is to explain the concept of chemical potential of water or water potential and the effect of var
Explain Risk Factors For CAD? As has been noted, CAD is very common among the Indians and many studies have been undertaken to find out the reasons behind this predilection. Wh
Packaging Compound feeds, whether in mash or pellet form, are packed in bags or stored in bins. Bags may be filled directly from mixers, pellet coolers or holding bins and wei
what are oviviviparous
Does natural selection produce an effect directly on genes, on genotypes, or on phenotypes? Explain please.
STRESS OF HOSPITALIZATION Stress refers to the imbalance between the environmental and societal demands and the child's coping abilities and resources that puts them in a
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