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Explain Functional property of Emulsification Mode of action Proteins stabilize fat emulsions Food system Sausages, soups, cakes, salad dressings, infant foods
Describe the structure of the stomach. How is it modified to carry out its functions? How does it compare to that of the fetal pig?
How Simple Transposition of the Great Arteries Present after 30 Days ? A switch operation will have poor results, as the ventricle that has regressed will not be able to mainta
what are the two main subdivisions of the phylum chordata
There has been a perfect coevolution between plants and herbivorous animals. This has often developed into a mutually beneficial relationship. Whereas the plants have proved to be
Describe the Advantages and Disadvantages of insulin pump Advantages - Insulin pumps deliver more precise amounts of insulin. This supports control over blood sugar level,
Explain Class Bivalvia in animal kingdom? This name of this Class reflects the group's most distinguishing feature. Clams, oysters, scallops and mussels all have two shells tha
Q. How is the mesoderm (third germ layer) of triploblastic animals formed? The mesoderm shows from differentiation of endodermal cells that cover the dorsal region of the arche
Tunnel Subvalvar Stenosis : This variety is less common and extends from sub aortic area for a variable length of 10-30 mms (tunnel stenosis). In the severe variety, the tun
Metazoan Branches The Kingdom Animalia comprises all the multicellular animals (metazoans). These are divided into three branches: Mesozoa Parazoa Eumetazoa
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