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Carboxylic Acids Carboxylic acids are the elements comprising the carboxyl functional group The carboxyl set is made up of carbonyl (>C=O) and hydroxyl (-OH) group.
Q. Show the techniques of preservation? The various methods can be used for preservation of foods. Some of the common methods employed to preserve foods are summarized herew
analysis of group III basic radicals Ti 4+, Th4+, Zr4+, V5+, Ce4+ and UO2 2+
what is amine
Illustrate the following observations: (a) Cottrell's smoke precipitator is fitted at the mouth of the chimney used in factories. (b) Ferric hydroxide sol. Gets coagulated
In the transition of Zn atoms to Zn ++ ions there is a decrease in the: (1) Number of valency electrons (2) Atomic weight (3) Atomic number (4) Equivalent weight A
Q. Explain about Atomic Radius? The atomic size decreases with increase in atomic number along any period in the long form of the periodic table due to increase in effective n
Li(s)+n2(G)
Explain Bulking of sand The presence of moisture content to particular extent in sand increases the volume of sand. This is due to the fact that the moisture causes ?lm of wate
Evidence in favor of Kekule's structure 1. Benzene combines along with 3 molecules of hydrogen or three molecules of chlorine. It also collides along with 3 atoms of ozone to
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