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Q. Evaluation of milk samples? Milk is one of the most common articles of food throughout the world. It is regarded as a complete food. Why? Simply, because it contains protein
when 100ml of M/10 h2so4 is mixed with 500ml of M/10 naoh then nature or resulting solution and normality of excess of reactant left is
how to calculate for mole
Cavitation occurs when the pressure in localized regions reaches the vapor pressure. This can cause actually cause structural damage if vapor bubbles form and burst. Consider a sys
biosorption of methylene blue dye using acid treated mango leaf powder
Explain with appropriate diagrams the lever rule and Tie-line rule. Compositions of two coexisting phases of a binary system are given by tie-line rule. For overall composition
how to find atomicity of an element
Suppose that lysine is dissolved into a buffer to a concluding concentration of 1 mM. Into this buffer, 80 percent of the lysine's side-chain amines are protonated. Define how you
how we synthesis picric acid why it required 1 hour for the reaction with HNO3,H2SO4 and show the mechanism of picric acid and uses of picric acid. and what is the role of HNO3,H2S
hybridization in hydroxyl group
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