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Q. Illustrate Classification of Emulsions?
Emulsions are classified as:
• Oil-in-water emulsion: This is a colloidal dispersion in which droplets of oil are dispersed in water. Example is mayonnaise.
• Water-in-oil emulsion: This is a colloidal dispersion in which droplets of water are dispersed in oil.
The given amines are CH3NH2, (CH3)2NH,NH3,NH2Br. The amines list is from strongest base to weakest . (CH3)2NH CH3NH2.
Q. Explain about Roasting process? Roasting is the method of heating ores in the presence of excess air and involves oxidation. It is mainly applied to sulphide ores, which are
shortnotes
A 4.00-g sample of iodine was reacted completely with excess bromine. The mass of the compound formed was 11.56-g. Determine the empirical formula.
What is anionic intermediate The spectrum is consistent with the formation of an anionic intermediate-a stable Meisenheimer complex. (The dotted lines symbolize resonance delo
formaldehyde 10 N preparation?
what is perkin reaction?
How many unpaired electrons are present in cobalt [Co] metal: (1) 2 (2) 3 (3) 4 (4) 7 Ans: 3
Entropy (S) is a molecular 'disorder', or more precisely 'the number of microscopic arrangements of energy possible in a macroscopic sample'. Entropy depends strongly on the state
material required
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