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Q. Illustrate Classification of Emulsions?
Emulsions are classified as:
• Oil-in-water emulsion: This is a colloidal dispersion in which droplets of oil are dispersed in water. Example is mayonnaise.
• Water-in-oil emulsion: This is a colloidal dispersion in which droplets of water are dispersed in oil.
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Q. What are boiler troubles? Discuss their consequences? Sol. Boiler feed water (water for steam making): water is very important engineering material which is mainly used fo
The emf of the cell Cd/CdSO4(0.0093M)//CdSO4/Cd is 0.086V at 25°C find the value of X solution
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As already discussed, the reduction of the metallic oxide usually heating it with some reducing agent such as carbon, carbon monoxide, hydrogen or some other metal. The reducing ag
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THERMOCHEMISTRY The enthalpy changes associated with reaction are dependent upon the temperature. They are also dependent upon the amounts, and the pressure and states of the r
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