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Q. Illustrate Classification of Emulsions?
Emulsions are classified as:
• Oil-in-water emulsion: This is a colloidal dispersion in which droplets of oil are dispersed in water. Example is mayonnaise.
• Water-in-oil emulsion: This is a colloidal dispersion in which droplets of water are dispersed in oil.
general properties,diversity and magnitude of organic compound?
Antiknock Compounds - Characteristics of Hydrocarbons To decrease the knocking property or to enhance the octane number of a fuel certain chemicals are included in it. These ar
How Dalton''s Atomic theory explains these laws..
PREPARATIONS OF DIENES
the value of plank''s constant
How do I cite information that I get from this website? Specifically, I''d like to know what textbook this comes from: http://www.expertsmind.com/topic/chemistry/solvent-extractio
theory of NaOH Vs NH4Cl
CRYSTAL FIELD THEORY
Q. Describe Gibbs Free Energy and Spontaneity? Ans. This is the end of the quest to find spontaneity. Free Energy, or Gibbs Free Energy is a quantity which balances the r
synthesis what is it
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