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Q. Illustrate Classification of Emulsions?
Emulsions are classified as:
• Oil-in-water emulsion: This is a colloidal dispersion in which droplets of oil are dispersed in water. Example is mayonnaise.
• Water-in-oil emulsion: This is a colloidal dispersion in which droplets of water are dispersed in oil.
Why 2-methyl propanal gives canizzaro Rex.
report
Evidence in favor of Kekule's structure 1. Benzene combines along with 3 molecules of hydrogen or three molecules of chlorine. It also collides along with 3 atoms of ozone to
why alkane are less rective then alkene?
o.5oog of a sample which contains copper is analyzed iodometrically. Copper(II) is reduced to copper(I) by the iodide. What is the percent copper in the sample if 20.00cm3 of 0.1 m
What are the advantages of graphite furnace AAS? tell the history of graphite furnace AAS
Q. Explain Pauli Exclusion Principle? When assigning electron configurations, it is essential to consider the two important principles concerning electrons in orbitals:
what is the structural formula of Hexane-1,6-dioic acid
Reaction of ammonia with diborane at 475K gives a compound B3N3H6 known as borazine or borazole: Borazine is best prepared by reducing B-trichloroborazme with sodium borohy
The total post harvest system of cereal processing is given in the following flow chart:
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