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Q. How is harvest maturity identified?
Maturity indices can be determined on the basis of : Number of days from setting, Sight-colour, size and shape, Touch-texture, hardness or softness, Smell-odour or aroma, Taste-sweetness, sourness, bitterness, Resonance-sound when tapped, Minimum juice content, Sugar-acid ratio.
Explain Vagus Nerve - Neural Control of Respiration The rhythm and depth of respiration are controlled by the reflexes from the vagus nerve. When the lungs are inflated, the
3 human adaptations to help differential survivability, and three re differential fecundity
Explain Protective and Excretory Function Protective function: Large quantity of mucin is secreted by gastric glands. Mucin lubricates the food bolus (a mass of chewed food) an
Evidence Favouring the Big Bang One piece of evidence comes from the expansion of the universe which we have already described. The expanding universe suggests that the matt
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Processing of minor cereals Maize, jowar, bajra, ragi and other small millets are important minor cereals of our country. They are also termed as coarse grains. They are widel
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