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Q. How is harvest maturity identified?
Maturity indices can be determined on the basis of : Number of days from setting, Sight-colour, size and shape, Touch-texture, hardness or softness, Smell-odour or aroma, Taste-sweetness, sourness, bitterness, Resonance-sound when tapped, Minimum juice content, Sugar-acid ratio.
SEA WATER HAS TO BE FILTERED TO REMOVE MOST SOLID IMPURITIES IN IT BEFORE IT UNDERGOES MEMBRANE DESALINATION .SUGGEST ONE REASON.
explain the factors that led to the decline of science in europe during iron age
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Effects of Soil Aeration Some soil pores are full of O 2 and/or CO 2 gas. These gases take part in the respiration of plants. We know that respiration involves the oxidatio
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