Ground water sources and characteristics, Biology

Assignment Help:

After glaciers, ice caps and snowfields, ground water is the next largest fresh water reservoir. Precipitation that does not evaporate back into the air and does not run off over the surface penetrates through the soil and accumulates as underground water. Ground water is located in the pore space of soils and rocks and is the major source of fresh water for agricultural and domestic use. We can obtain it through tube wells, wells, aquifers etc.

Characteristics of ground water:

Ground water is generally rich in mineral content as large number of salts is dissolved in it when it percolates down. It may contain high iron contents also. The quality of ground water is generally uniform. In surface water it is relatively free from suspended impurities because they are filtered as the moves down through the different layers of soil. The filtration also removes most of the biological contamination.

 

 


Related Discussions:- Ground water sources and characteristics

Living organisms, List the five kingdoms into which most living organisms c...

List the five kingdoms into which most living organisms can be classified. Most living organisms can be classified as a) Bacteria, b) Protozoa, c) Fungi, d) Plants,

Chemical reaction to unite amino acids liberate, Q. Does the chemical react...

Q. Does the chemical reaction to unite amino acids liberate or incorporate atoms? What are the chemical entities liberated or incorporated in this reaction? The union of amin

Animals of the littoral zone, Animals of the littoral zone Animals of...

Animals of the littoral zone Animals of this zone may be herbivores, carnivores or detritus feeders and are as diverse as plants. Many of them such as rotifers, protozoans, i

Define changes in gluten proteins during dough formation, Define Changes in...

Define Changes in Gluten Proteins during Dough Formation? Initially, gluten is formed when flour and water are mixed together. The proteins in the flour, glutenin and gliadin c

What is the etiology of cholera, Q. What is the etiology of cholera? T...

Q. What is the etiology of cholera? The most common cause of cholera is consumption of food or drinking water that has been contaminated with the bacteria. It is important to

Setting priorities for action - functions of consciousness, Setting priori...

Setting priorities for action: It is not enough for our actions to be coordinated with events in the outside world; they must reflect our internal needs. Pain can flood conscious

Which functional groups ionization stabilized by resonance, In which of the...

In which of the following functional groups ionization is stabilized by resonance? Select one: a. Carboxyl b. Hydroxyl c. Amine d. Aldehyde e. All of the above

Determine the transplantation of mitochondria, Based on your reading of the...

Based on your reading of the article "Hello Mothers, Hello Father" which of the following is a correct statement regarding the transplantation of mitochondria? A. The sperm cel

Donor selection and kidney preservation, DONO R SELECTION & KIDNEY PRESERV...

DONO R SELECTION & KIDNEY PRESERVATION - A kidney donor should be free of hypertension, diabetes & melignancy. Cardaveric kidney is obtained from brain death person. Kidney

Explain gellan gum, Explain Gellan Gum Gellan is an exopolysaccharide c...

Explain Gellan Gum Gellan is an exopolysaccharide consisting of  β-D-glucose,  β-D-glucuronic acid,  α-L-rhamnose with acetate and glycerate groups, produced by the bacterium S

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd