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Floristic Composition - Qualitative Characters
One of the important qualitative characteristics of a community is its floristic composition. This broadly refers to the kind of species occurring in a community. Here, we would like to make a point.
Most communities are named after the dominant plant species that occur there. You may be thinking that why plants and not animals? The reason is that the plants are stationary; they remain at a particular place throughout their life. In contrast, the animals are mobile and they do not stay at a place for long, so they are not taken as representatives for naming a community.
Antinutritional factors Unconventional feed resources including many agriculture by-products are rich in antinutrients and toxic constituents, and tannins being the most widely o
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State the the amount of the nutrient On increasing the amount of the nutrient the yield increases and the decrease from the maximum i.e., (A-y) becomes less. Subsequent additio
In yeast, a new mutation called suc was recently discovered. The suc mutant cannot use sucrose as a source of carbon, and will not grow if the culture medium contains only sucrose
Determine the parts of plant source The natural food colourants from plant sources are classified into 5 types: a) Anthocyanins, b) Betalaines, c) Carotenoids, d) C
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