Explain the type I diabetes mellitus, Biology

Assignment Help:

What the difference is between type I diabetes mellitus and type II diabetes mellitus?

Type I diabetes, also called as juvenile diabetes, or insulin-dependent diabetes (this name is not adequate as type II diabetes might be become insulin-dependent), is the impaired production of insulin by the pancreas believed to be caused by destruction of cells of the islets of Langerhans by auto antibodies (autoimmunity).

Type II diabetes happens in the adult individual and it is often diagnosed in people of more advanced age. In type II diabetes there is normal or low secretion of insulin by the pancreas but the major cause of the high glycemia is the peripheral resistance of the cells to the action of the hormone.

 


Related Discussions:- Explain the type I diabetes mellitus

How an electron acceptor becomes nadh, If NAD+ is an electron acceptor that...

If NAD+ is an electron acceptor that becomes NADH and the NADH then donates a proton to ATPase, shouldn't NADH now become NAD- since it lost it's proton but still has the electron?

Explain about the glycoproteins, Explain about the Glycoproteins? Most...

Explain about the Glycoproteins? Most of the naturally occurring conjugated proteins are glycoproteins. Sugar molecules are covalently bound to them, especially those secreted

Bomb calorimeter, Bomb calorimeter is used to determine the calorific value...

Bomb calorimeter is used to determine the calorific value of solid and liquid fuels. Construction          It consists of following parts 1.      Stainless steel bomb:

Explain taxonomists as synthesisers, Explain Taxonomists as Synthesisers? ...

Explain Taxonomists as Synthesisers? Your study of the earlier units of taxonomy, in particular its history must have made you aware that the field of taxonomy has changed cons

Define food business and food technology, Define Food Business and Food Tec...

Define Food Business and Food Technology? The food business and food technology are practically inseparable. The food business may be characterized as: vulnerable to spoilage,

Hibernation and aestivation, Normal 0 false false false ...

Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4

Define the word colloid and Crystalloids, Define the word colloid The w...

Define the word colloid The word colloid, you may be interested to know, is derived from the Greek word "kolla" meaning "glue" and is defined as a system containing particles o

What are toxic effects of lectins or haemagglutinins, What are toxic effect...

What are toxic effects of lectins or haemagglutinins? Well, these can cause growth inhibition in animals and diarrhoea, nausea, bloating and vomiting in case of human beings. W

Hypoglycaemic treatment, Hypoglycaemic coma is a medical emergency. A loss ...

Hypoglycaemic coma is a medical emergency. A loss of consciousness is due to low sugar level. Patient should immediately be given biscuits, chocolates, sweet, fruit. If unconscious

According to their morphology how are bacteria classified, According to the...

According to their morphology how are bacteria classified? Bacteria present dissimilar morphological patterns. A bacterium can be classified into coccus, bacillus, vibrion or s

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd