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What the difference is between type I diabetes mellitus and type II diabetes mellitus?
Type I diabetes, also called as juvenile diabetes, or insulin-dependent diabetes (this name is not adequate as type II diabetes might be become insulin-dependent), is the impaired production of insulin by the pancreas believed to be caused by destruction of cells of the islets of Langerhans by auto antibodies (autoimmunity).
Type II diabetes happens in the adult individual and it is often diagnosed in people of more advanced age. In type II diabetes there is normal or low secretion of insulin by the pancreas but the major cause of the high glycemia is the peripheral resistance of the cells to the action of the hormone.
What is the valve that separates the stomach from the esophagus called? What is its function? The valve that separates the stomach from the esophagus is the cardia. It has the
Activators Activity of many enzymes is influenced by certain ions called as activators. Large number of enzymes such as hexokinase that require ATF are also in need of diva
Q. How in the respiratory chain do electrons from NADH2 and FADH2 passing through cytochromes liberate energy for the ATP synthesis? What is this ATP synthesis called? NADH2and
Molecular Hydrogen N 2 -fixing organisms also produce a membrane bound enzyme called uptake-hydrogenase under N 2 -fixing condition. The physiological significance of the pres
Change in nucleus during cleavage
Question 1: What is the benefit of alternative splicing? Could there also be drawbacks of Alternative splicing? If yes, mention the same. Definitions of alternative splic
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Calvin cycle electron transport chain glycolysis Kreb's cycle photosystem II.
A newborn baby with a patent foramen ovale or a ventricular septal defect might be cyanotic (blue). Will a two-year-old with these defects also be cyanotic? Explain your answer.
What are chylomicrons? Yes, so you now know that chylomicrons are basically lipoprotein molecules which are water miscible. They are poured into lymphatic vessels through lacte
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