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Explain the process of leaching- Temperature
High temperatures hinder the process of leaching and cause an upward movement of soluble salts. Wherever, moisture conditions are favourable, high temperatures favour the growth of luxurious vegetation and at the same time bring about a rapid decomposition of organic matter due to increased activities of microorganisms. Low temperatures, on the other hand, induce leaching by reducing evaporation. They favour the accumulation of organic matter by slowing down the process of decomposition. Temperature thus controls the rate of chemical and biological reactions taking place in the parent material and the rate of decomposition of organic matter.
Explain Gametocyte colony stimulating factor It is produced by monocytes, fibroblasts and endothelial cells due to the stimulation of 1L-1. It stimulates proliferation of proce
Clarification of oil Crude oil contains a suspension of fine pulp and fibre from the plant material. It also contains smaller quantities of water, resins, colors and bacteria,
Collaborative Learning Community: a) Literature Review Presentation i) In this assignment, the instructor will place the students into groups. You will be required to work to
Test for studying suitable chemical treatment for changing the chemical nature of iodine Reactivity of iodine is tested with 1. Water and, 2. Sodium thiosulphate soluti
Explain Active Transport - Mechanism of Urine Formation Active transport: When the substances are transported through a cell membrane against a concentration gradient, that is,
Define EDTA Titrimetric Method for Estimation of Calcium? The amount of calcium in any sample can be estimated by EDTA titrimetric method. The principle behind this method is d
What is permanent wilting percentage As plants absorb water from a soil, they lose most of it through evaporation at the leaf surface. Some water is also lost by evaporation d
what are the different respiratory disease in man . give their symptoms and cause
Freezing by Contact with a Cooled Liquid: Immersion Freezing In this method, the food is immersed in low-temperature brine to achieve fast temperature reduction through direct
Explain Inspiratory Capacity and Expiratory Reserve Volume Inspiratory Capacity (IC): It is the tidal volume and the volume of air taken during maximum inspiratory effort.
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