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Explain the Effect on serum Proteins during pregnancy?
Total serum protein gradually decreases, along with a sharp decline in albumin. There is reduction in serum albumin along with the expanded plasma volume. Serum levels of vitamin C, folic acid, vitamin B6 and vitamin B12 follow the decline of serum albumin levels.
Other Nutrients: Fat-soluble vitamin concentrations, especially carotene and vitamin E are increased by nearly 50%. Vitamin A levels, however, remain unchanged. Progressive increase is seen in serum triglycerides, cholesterol and free fatty acids. These are brought about by increased concentrations of oestrogens, progesterone and placental hormones.
There are two types of Doppler examination: 1) Pulse wave Doppler 2) Continuous wave Doppler Both these modalities are necessary part of Doppler echocardiography and pro
definition of dietary factors. or what are dietary factors?
How do organisms adjust to changes in temperature? Some of the most ordinary way for an organism to adjust to changes in body temperature is by perspiration or panting.
Pseudocoelom - Metazoa The platyhelminths which do not have a body cavity surrounding the gut, have a solid type of body constitution. The mesoderm completely fills the space
what is radula?
The human skeleton has evolved from that of four-legged animals. Unfortunately, the adaptation is far from perfect; thus, our upright posture causes problems like backage and the k
An ideal EIA system would: (i) Apply to all projects that are expected to have significant environmental effects and address all impacts that are expected to occur due to t
Q. What are the Pseudo-yeasts? These are like true yeasts but do not form spores. All the members of this group are particularly unsuitable for fermentation purposes as they p
What is Cloning Cloning: Somatic (ie 2N) cell from original female cat removed (nucleus has mutated allele), fertilised egg extracted from another cat, nucleus removed, and egg
Explain about the Food Spoilage? Foods gradually undergo deterioration or spoilage from the time they are harvested, caught, slaughtered or manufactured. Therefore, delay in th
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