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Explain the Effect on serum Proteins during pregnancy?
Total serum protein gradually decreases, along with a sharp decline in albumin. There is reduction in serum albumin along with the expanded plasma volume. Serum levels of vitamin C, folic acid, vitamin B6 and vitamin B12 follow the decline of serum albumin levels.
Other Nutrients: Fat-soluble vitamin concentrations, especially carotene and vitamin E are increased by nearly 50%. Vitamin A levels, however, remain unchanged. Progressive increase is seen in serum triglycerides, cholesterol and free fatty acids. These are brought about by increased concentrations of oestrogens, progesterone and placental hormones.
Procedure For Define Percentage of reducing and total sugar by fehling soxhlet? 1. Standard titration (Standardization of Fehling's solution) - Titrate 10 ml of Fehling's solut
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Which are the specialized conductive tissues of the plants? The vascular tissues of the plants are the xylem and the phloem. Xylem is the plant tissue that forms the vessels t
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Explain Magnetic Stirrer - Food Microbiology It can be used for mixing ingredients at the time of media or reagents preparation. Mixing happens with spinning of a teflon coat
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Q. Nutritional Management for lactose intolerance? Diagnostic tests are available that can give information about the level and activity of the lactase enzyme. Depending on the
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