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Define Classification of Carbohydrates?
Carbohydrates are defined as polyhydroxy aldehydes or ketones or substances that produce such compounds when hydrolyzed. Carbohydrates are very diverse organic molecules and can be classified based on their:
a) Molecular size / degree of polymerization (DP)
b) Digestive fate
Explain Class Bivalvia in animal kingdom? This name of this Class reflects the group's most distinguishing feature. Clams, oysters, scallops and mussels all have two shells tha
Q. Use of Sulphur dioxide and sulphites in microorganisms? Sulphur dioxide as a preservative in wine preparation has been in use since ancient times. It is also used in other f
According to cellular organization how are living beings divided into two groups? Cellular beings are separated into two groups: the prokaryotes, unicellular beings whose sole
Digestive Enzymes Now let us consider the general principles of digestion that are applicable t6all animals. We will start with the digestive enzymes that breakdown the large
Nutrition
Feeding mechanism in holozoic animal
Extensive factor of Luria Nebraska procedure Extensive factor analytic studies have been accomplished, and the factor structure of each of the major scales has been recognized.
What is the pH inside the stomach? Why is there a need to keep that pH level? How is it maintained? Which are the cells that produce that pH? The normal pH of the gastric juice
Q. Discovery of insulin? The discovery of insulin has dramatically changed the lives of people having type 1 diabetes. With this wonder drug diabetics can lead a normal, enjoya
What sources of water are (a) most likely, (b) least likely to contain pathogenic bacteria? (a) Water most likely to have pathogenic bacteria will be that which receives u
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