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Explain Red anthocyanin pigments
Red anthocyanin pigments from miracle fruit were isolated and tested in carbonated beverages, in combination with the organic acids. Pigments degradation occurred with all acids and malic acid caused the most rapid degradation. In grape juice, malic acid caused the greatest increase and also increased the colour stability as did valeric acid. Malonic and oxalic acids increased the colour initially, but fairly rapid decolourization occurred on storage.
Q. Explain about biological diversity? Biodiversity or biological diversity is a neologism and portmanteau word, from bio and diversity. It is the diversity of and in living na
Explain National Programmes Targeting Infants and Preschoolers? Infants and preschoolers are the vulnerable sections of the society. To give them due coverage, some national p
Red-green colour blindness is X-linked recessive. A woman with normal colour vision has a father who is red-green colour-blind. The woman has four sons, none of whom are colour-bli
Explain the term Protoderm? The protoderm is one of the so-called "primary tissues" because it is formed first during germination and subsequent plant growth. The protoderm g
Q. How different is the fish epidermis from the amphibian epidermis? The fish epidermis is very contains and thin mucus-secreting cells the fish skin doesn't present keratin, t
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Anthrax Synonym : Wool sorter’s disease Species affected : Cattle, sheep, goats, pig, horse and majority of the mammals. Fowls are resistant to anthr
Explain about the Chytridiomycota - Fungi Chytridiomycota - Look at the Figure, which illustrates chytridiomycota. These are the simplest among true fungi and are commonly call
Define Role of Food Industry? Publications of major trade associations; industry standards; structure of the food industry; international food corporations; information on alli
What is covalent bonds? Covalent Bonds : Covalent bonds form when atoms share electrons in order to become more stable. Instead of gaining electrons or losing electrons enti
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