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Explain Red anthocyanin pigments
Red anthocyanin pigments from miracle fruit were isolated and tested in carbonated beverages, in combination with the organic acids. Pigments degradation occurred with all acids and malic acid caused the most rapid degradation. In grape juice, malic acid caused the greatest increase and also increased the colour stability as did valeric acid. Malonic and oxalic acids increased the colour initially, but fairly rapid decolourization occurred on storage.
How to find the number of pair of alleles involved in polygenic inheritance using the number of phenotypical forms of the trait they condition? Considering the "p" number of th
Photosynthesis is a process used by plants and other organisms to change the light energy captured from the sun into chemical energy which can be beneficial to fuel the organism's
Explain Viruses and their classification? Viruses are living organisms. Viruses are not living organisms. No, the above is not a misprint! In fact, viruses defy the normal c
Explain the two forms of hemicellulose There are two forms of hemicellulose - Hemicellulose A and B - Hemicellulose A is precipitated upon neutralization of an alkaline extract
Q. Why is maternal milk important for the immune protection of the baby? Besides being nutritionally important like maternal milk participates in the defense of the baby agains
Hypertensive emergencies are one of the important categories of hypertension and characterized by severe elevations in BP that are complicated by evidence of progressive target org
What organisms make starch? What is it used for? What organisms make glycogen? What is it used for?
Define about the Excretion of Calcium? Calcium is excreted approximately in equal amounts in urine and through intestinal secretions. Bile and other secretions into the intest
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Q. What are the main prophylactic measures against malaria? The major preventive measures against malaria are the elimination of the treatment of infected people, vector mosqui
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