Explain protein stabilized food emulsions, Biology

Assignment Help:

Protein Stabilized Food Emulsions

Many food products are emulsions (eg. milk cream, ice creams, cream, butter etc.) and protein constituents often play a major role in the stabilization of these colloidal systems. In the fresh milk, soluble proteins are immunoglobulins. Homogenization of milk increases emulsion stability because it reduces the size of  fat globules and   because newly formed casein submicelles displace   the immunoglobulins and adsorb to fat globules.

 


Related Discussions:- Explain protein stabilized food emulsions

Define the stock solutions and distilled water, Assume that you have 1M sto...

Assume that you have 1M stock solutions of NaCl, KCl, and CaCl2. If the ion concentrations in human plasma are 120 mM Na+, 12mM K+, and 2 mM Ca+, compute the volumes of the stock s

Define effect of minerals on athletes, Define effect of Minerals on athlete...

Define effect of Minerals on athletes? Mineral supplementation, particularly iron in cases of iron deficient athletes is beneficial. Similarly, magnesium and chromium supplemen

What is neuron cell body, Q. What is an example of a situation in which the...

Q. What is an example of a situation in which the neuron cell body is located in a part of the body and its axonal terminal portion is in another distant part of the body? Why does

The effect of gravity on roots, The effect of gravity on roots Cut vari...

The effect of gravity on roots Cut various pieces of blotting paper about 8 cm square. Place these among two squares of glass. Place several radish or mustard seeds among the b

What are the stages into which photosynthesis is divided, What are the stag...

What are the stages into which photosynthesis is divided? Photosynthesis is separated into the photochemical stage, or light reactions, and the chemical stage. Photosynthesi

Peptide bond, PEPTID E BOND Peptide or amide bond is a linkage es...

PEPTID E BOND Peptide or amide bond is a linkage established condensation reaction between amino group of one amino acid and carboxylic group of the second amino acid.

Plants, why roots grow downword

why roots grow downword

Giardia – flagellates, Giardia – Flagellates Giardia intestinalis inha...

Giardia – Flagellates Giardia intestinalis inhabits the intestine of man. It has the distinction of being probably the first parasitic protozoan to be seen by Antony Van Leeuw

Genetics, Explain the difference between meiosos and mitosis

Explain the difference between meiosos and mitosis

Micro biology, explane the role of nitrogenase enzyme

explane the role of nitrogenase enzyme

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd