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Explain Precautions for Estimation of Reducing Sugar by Fehling Soxhlet Method?
1. Clamp the burette so that the tip of the burette is exactly above the mouth of the conical flask.
2. Maintain continuous evolution of steam by continuous heating of the conical flask to prevent reoxidation of Cu+ ions.
3. Each titration should be completed within three minutes.
The active transport of molecules requires an input of metabolic energy and this can be derived either from direct coupling to the hydrolysis of ATP or by coupling to
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steps of digestive system in amoeba,with a clear picture description
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