Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Explain in brief about the term - Calcium
Calcium is absorbed as Ca2+ ion and is a constituent of cell wall, an activator of different plant enzymes and is essential for the stability of cell membranes. The specific physiological functions performed by calcium in plants are not clearly defined. It is considered to be essential to the formation of the middle lamellae of cells because of its alleged role in the synthesis of calcium pectate. It has also been suggested that calcium favours the formation of protein and increases the protein content of mitochondria. Since it is a constituent of the cell wall, it therefore helps in increasing stiffness of straw. It acts to neutralise organic acids and thus acts as a detoxifying agent. It also encourages seed production.
Measles: The causative organism for measles is paramyxovirus. Disease spreading takes place through the nasal discharge and saliva of persons affected with measles by dro
Compared to the original sequence what type of mutation occurred on the following DNA sequence? Original: TACGAATTCGATAC Mutant: TACASSTTCCATAC
habitat, habit, cell wall chemistry, reason why cell wall like this of Archaebacteria , eubacteria,fungi,algae,bryophytes ,pteridophyes, gymnosperms , angiosperms..
Define Effect of Nutrition on the Immune System? Nutrition has a strong influence on the immune system of the elderly. Ageing induces dysregulation of the immune system, mainly
Carbon is important constituents of all organic compounds. It forms 49% of dry weight of the organisms. Earth atmosphere contains 0.03% carbon dioxide gas. The c
Decay and Nutrient Cycling Soil organisms are the chief agents of decay of organic matter. Decomposition and mineralisation of organic matter results in release of inorganic nu
Q. Percentage ratio of ash in honey? Standards allow ash content in honey up to 0.5 per cent, but the ash of genuine honey seldom exceeds 0.35 per cent. It is determined by cha
DIGESTION OF FOOD MATERIALS Digestion, you know, involves the mixing of food, its movement through the digestive tract and chemical breakdown of the large ntolecules of food
Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4
Define the Spatial processes? Environmental and integrative biology cuts across a wide array of spatial scales, and theoretical approaches that take into account these widely v
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd