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Explain Functional property of Emulsification
Mode of action
Proteins stabilize fat emulsions
Food system
Sausages, soups, cakes, salad dressings, infant foods
Q. Effects of smoking on oesophagitis? 1. A decrease in pyloric sphincter pressure which may predispose an individual to duodenal ulcer. 2. An alteration in the nature of ga
Q. List the goals of management of Type 1 Diabetes Mellitus? Goals of management of Type 1 Diabetes Mellitus: a) to keep blood sugar level as close to normal as possible.
By-Products from Sugar Industry India is one of the important sugarcane (Saccharum officinarum) growing countries of the world. Five main by-products are available from the su
what are the characteristis in species in the phyla division
Five Kingdom Classification Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4
NON-MUSCULA R MOVEMENT - 1 . Streaming movement - In amoeba, cyclosis is common. 2 . Pseudopodial - In leucocyte, macrophages, amoeboid movement take place
Leukaemia Leukaemia is a malignant disease of blood forming organs of the body that results in uncontroled growth of immature white blood cells. The leukaemic process in t
Kingdom Fungi Fungi was earlier placed with the true plants and are still largely considered so in the domain of botanists yet they are quite different. They are multicellular
Do all genetic diseases result from alteration in the number of chromosomes of the cells? Besides aneuploidies there are other genetic diseases, other chromosomal abnormalities
How much physical activity is enough? Although it is difficult to prescribe the optimum amount of physical activity, it is important to note that any exercise programme has to
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