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Explain the molecular difference between fats and oils. How do the differences affect their physical properties?
general characteristics of sponges
SEMINAL VESICLES (UTERUS MESCULANIS) - Seminal vesicles are elongated, convoluted, musculo glandular sac about 4 cm long ( 9 cm if straightened). Lined by pseudostratified e
Q. Why is maternal milk important for the immune protection of the baby? Besides being nutritionally important like maternal milk participates in the defense of the baby agains
Explain Pasteurization The act or process of heating a beverage or other food, to a specific temperature for a specific period of time in order to kill microorganisms that cou
Are there chloroplasts in cyanobacteria? In cyanobacteria there are no chloroplasts and the chlorophyll layers are dispersed in cytosol. Which chemical element is central in
what is meant by thigmotropism?
Explain the Direct Surface Agar Plating Method? In the direct surface agar plating method, molten agar is placed on to the surface to be assessed. Upon hardening, it is incubat
what are some of the human needs??
Chemical Methods of Estimating Available Nutrients Water soluble forms of nutrients are available to plants but forms other than water soluble may also become available to pla
Explain the Source of Energy - Growth of Microorganism? Constant supply of energy is required to carry out cellular activities, like biosynthesis and degradation of macromolecu
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