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Explain about the Pasteurization?
You must be aware of the various pasteurized products available in the market. The most commonly used product being ‘milk'. Why do we need to pasteurize food? What does pasteurization entail? Let's find out. Basically, pasteurization is a mild heat treatment to kill part of the microorganisms present in food. So, the primary objective of pasteurization is to kill pathogenic (milk) or spoilage (beers, fruit juices) microorganisms. This process is usually combined with another preservation method.
The xylem and phloem of the plant could be described as the "circulatory system" of the plant. However there are key differences between vascular tissue in plants and our own circu
Explain the Recommended Dietary Allowances (RDA)? The recommended dietary allowances are estimates of nutrients to be consumed daily to ensure the requirements of all individua
What are the Results of prosthetic valve endocarditis? The hospital mortality for valve replacement for endocarditis varies between 4- 30 per cent. Operative mortality is highe
What are the main characteristics of the age pyramids of developed countries? In a stabilized human population the age pyramid has a narrower base as the reproduction rate is
Gene expression is controlled by chromatin state, _______ and _________. a. transcription factors and epigenetic regulators b. polymerases and control proteins c. delta and tau pro
Treatment of susceptible tb All isolates of Mycobacterium tuberculosis should be tested for antimicrobial susceptibility, but results generally do not become available for at l
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Which technique would you use to A) see if a particular protein bound to a piece of DNA B) Detect exactly where on a piece of DNA a protein bound.
Q. What are persistent organic pollutants (POPs)? The POPs, or persistent organic pollutants, are toxic substances formed from organic compounds. The POPs are made in several i
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