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Explain about the Pasteurization?
You must be aware of the various pasteurized products available in the market. The most commonly used product being ‘milk'. Why do we need to pasteurize food? What does pasteurization entail? Let's find out. Basically, pasteurization is a mild heat treatment to kill part of the microorganisms present in food. So, the primary objective of pasteurization is to kill pathogenic (milk) or spoilage (beers, fruit juices) microorganisms. This process is usually combined with another preservation method.
Define Endurance capacity by standard running tests? Endurance capacity, on the other hand, is measured by standard running tests in which time to exhaustion is taken as the en
Express the term ctene. This unique locomotory structure is found in Ctenophora and is made up of fused cilia arranged into flattened plates. Ctenes are then organized into eig
Rituals: The social life of the earliest human groups or tribes revolved around food gathering. To begin with, they must have collected anything they could eat-seeds, nuts, f
Anticodon is the series of three nucleotides on the transfer RNA molecule which recognizes and pairs with the specific codon on a messenger RNA molecule; it helps in controlling t
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Determine the uses of Potassium Water soluble and exchangeable potassium is readily available to plants. This is extracted with Morgan reagent (10% sodium acetate in 3% acetic
Define Reduction of blood lipids? This effect have been especially observed with saponins. Diets containing saponin-rich foods (300-500 mg saponins/day) e.g. soya, alfalfa, chi
With your understanding of bone and muscle tissue (cells and the extracellular material) discuss two lifestyle factors (one for bone and one for muscle) that affect the growth, dev
what is biodiversity
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