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Explain about the Pasteurization?
You must be aware of the various pasteurized products available in the market. The most commonly used product being ‘milk'. Why do we need to pasteurize food? What does pasteurization entail? Let's find out. Basically, pasteurization is a mild heat treatment to kill part of the microorganisms present in food. So, the primary objective of pasteurization is to kill pathogenic (milk) or spoilage (beers, fruit juices) microorganisms. This process is usually combined with another preservation method.
a project on different types of heterotrophic mode of nutrition in organisms
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A climate classification system divides regions according to _____?
Origin and Delivery - Transport in Phloem We have stated above that transport of photosynthates starts from leaves and ends up in one or the other sink tissue. Though this is
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