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Explain about the Pasteurization?
You must be aware of the various pasteurized products available in the market. The most commonly used product being ‘milk'. Why do we need to pasteurize food? What does pasteurization entail? Let's find out. Basically, pasteurization is a mild heat treatment to kill part of the microorganisms present in food. So, the primary objective of pasteurization is to kill pathogenic (milk) or spoilage (beers, fruit juices) microorganisms. This process is usually combined with another preservation method.
classification on protozoans
I need help with making a taxonomic key
Explain Transport proteins in plasma Transport proteins, embedded in lipid membranes, facilitate the import of nutrients into cells or the release of toxic products into the
Q. What are the colors (of the electromagnetic spectrum) absorbed by plants? What would happen to photosynthesis if the green light waves that reach a vegetable were blocked? C
Side Effects of Sedatives and Hypnotics: Side effects are same like anti anxiety drugs such as hypotension, palpitation, syncope (fainting), change in libido, physical or psy
Size of Ecosystem As you know an ecosystem may be as small and as simple as a cow dung pad or as complex and large as an ocean or the biosphere itself, comprising a wide variet
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Define Health Effects related to Probiotics? Several lines of evidence support the conclusion that normal gut microflora are involved in resistance to disease, especially gastr
Explain Properties of Natural fats and oils Natural fats and oils vary widely in their physical properties even though they are composed of the same or similar fatty acids. Th
Diet : Pre-operatively, patients are on low calorie, low fat diet. However in the immediate post-operative period, strict dieting is not advisable. They need good nutrition for p
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