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Explain about the Pasteurization?
You must be aware of the various pasteurized products available in the market. The most commonly used product being ‘milk'. Why do we need to pasteurize food? What does pasteurization entail? Let's find out. Basically, pasteurization is a mild heat treatment to kill part of the microorganisms present in food. So, the primary objective of pasteurization is to kill pathogenic (milk) or spoilage (beers, fruit juices) microorganisms. This process is usually combined with another preservation method.
What are lateral meristems? Where can they be found and which type of plant growth do they promote? Lateral, or secondary, meristems, are the cambium and the phellogen (also ca
LARYN X - Study of larynx is known as Laryngeology. In man it is more prominent than woman known as Adam's apple. It is sound producing organ. At its base trachea presen
What is ventilation A. An increase in the hydrogen ion concentration in the interstitial spaces of the brain stem leads to an increase in the duration of the respiratory cy
What is the logic of the transfusional compatibility concerning the ABO blood group system? The transfusional compatibility for the ABO system takes into account the antigens s
Describe the structure of alginate The commercially available alginates are white to cream coloured powders. 1% alginic acid solution gives a pH value of 2.9 while it is 2.3 an
TYPES OF CELL WALL Cell wall differentiated into the following layers : 1. Primary Cell Wall 2. Secondary Cell wall 3. Tertiary Cell wall 1 .
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why should shivering contribute to heat gain in the body?
Nonsurgical retreatment (secondary endodontic ttt ) -Is the main difference between primary endodontic disease versus post treatment disease is the need to Regain access to
What is the structural representation of a carboxyl group? Carboxyl groups have a carbon attached to single hydroxyl group by a simple bond and to one oxygen by a double bond.
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