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Explain about the Dehydration or Drying?
The technique of drying is the oldest method of food preservation practiced by mankind. The removal of moisture, which is actually dehydration or drying, prevents the growth and reproduction of microorganisms causing decay and minimizes many of the moisture mediated deterioration reactions. Further, removal of moisture brings about substantial reduction in weight and volume, thus minimizing packing, storage and transportation costs and enable storability of the product under ambient temperatures. The sharp rise in energy costs has promoted a dramatic upsurge in interest in drying worldwide over the last decade.
Give two examples in each case of (a) continuous, (b) discontinuous variation in human populations. a) Continuous variation: for example, weight, height, intelligence, ha
Q. Classification of plants and animals? The first and foremost step in the classification of plants and animals is the. grouping together of individual organisms on the basis
Structure of the Vascular System The layers of the vascular system are all similar in veins and ateries. The difference of thickness of various layers constitute the functio
C o c c i d i o si s It is a protozoan disease, caused by Eimeria species, resulting in enteritis, debility and anaemia. E t iology: It is caused by E.
Which enzyme acts on pyruvate in mitochondria and converts it to acetyl CoA?Name its components and cofactors associated with it. Pyruvate dehydrogenase complex acts on pyruvate
What is the physical experiment that show that the protoplasm has contractility?
Biotic Balance of Nature A nineteenth century Biologist is reported to have expressed, Glory of Britain is due to its old maids He reasoned Healthy Britons are nourished by roa
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What are the main human diseases caused by prions? The main called human diseases of such type are the Creutzfeldt-Jacob disease (CJD), the kuru and the Gerstmann-Sträussle-Sch
Define Sample Titration for Estimation of Vitamin c in Lemon Juice? Cut the lemon into two halves with a stainless steel knife. Remove the seeds. Squeeze the juice from half a
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