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Explain about the Alitame - artificial sweeteners?
Alitame (L-α-aspartyl-N-(2, 2, 4, 4-tetramethyl-3-thietanyl)-D-alaninamide), as illustrated in figure, is a sweetener based on an amino acid, such as aspartame.
It is 2000 times as sweet as sugar and although it is metabolised, very little is needed and it is noncaloric. (1 g can replace 2 kg of sucrose). Alitame has a 'sweet and clean taste'.
What is the function of vitamin E? In which foods can it be found? Vitamin E, or tocopherol, is a fat-soluble vitamin that participates as coenzyme in the respiratory chain, t
Explain the Small Intestine? The small intestine is made up of three sections, the duodenum, the jejunum, and the ileum. Bile from the liver and pancreatic enzymes are released
Cutaneous larva migrans Cutaneous larva migrans, also known as creeping eruption, creeping verminous dermatitis or serpiginous eruption, is caused by larvae of many nematodes, viz
Although there are differences in interpretation of the evidence, it is generally accepted that human biological evolution has not been a linear progression from one species to the
root plants
One characteristic of the DNA molecule is its replication capability. What are the consequences of failures during DNA replication? Ideally a DNA molecule should replicate in a
Q. Finding the Problem by communication process? - Open up the patient with general talk. - Initiate topic easy to talk. - Ask simple questions easily understood. - As
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Food Sources of Proteins Food protein sources can be divided into 3 major categories: a. Protein of Animal Origin b. Protein of Plant Origin c. Single cell protein
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