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Question 1:
(a) You are required to identify the dimensions you would use to evaluate the quality of a product
(b) You are required to identify the dimensions you would use to evaluate the quality of a service
Question 2:
(a) "Productivity and quality are the two faces of the same coin". Discuss
(b) There are various types of team in a TQM environment. You are required to identify those teams and to comment on their specific characteristics.
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Definition - Inspection, Test and Measurement in Quality Inspection can be defined as the formal evaluation exercise which studies the characteristics of the product to
Question 1: The role of quality remains an influencing factor in the food supply chain. Substantiate analysis explanation conclusion Question 2: Des
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