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Q. Etiological factor of lactose intolerance?
These diseases are referred to as idiopathic (cause unknown) and though the possible mechanism suggested includes genetic factors, immune mechanism, bacterial or viral agents, sugar (excess) and low fibre intake has also been implicated especially in Crohn's disease.
TYPES E.R. consists of two types - 1. Rough E.R. 2. Smooth E.R. R o ugh E.R. S m o o th E.R.
Explain Procedure for Performing the Completed Coliform Test? Completed test is the last step in the Coliform test procedure which is described herewith. Conduct the exercise f
Q. What benefits can commensalism offer to a species? The Commensalism may involve obtainment of food (for instance, the innocuous bacteria of the human gut), shelter or suppor
Prepared Assignments on glycolysis
Which structures of a flowering plant give rise to (a) potatoes, (b) the fleshy scales of an onion? (a) A potato is a tuber formed at the end of an underground stem (b) O
The aqueous fluid that fills the nuclear region is known as karyolymph, or nucleoplasm. In the fluid there are proteins, enzymes and other significant substances for the nuclear me
Q. What is the acrosome of the sperm cell? How is it formed? The acrosome is a structure that contains a great number of digestive enzymes it is formed by the union of Golgi ap
Define Protein requirement during tuberculosis Protein : Achronic infection is marked by a prolonged duration of fever. This leads to wasting of muscles, increased nitrogen
PHYSIOLOG Y OF DIGESTION Food - omnivorous. Digestion - Intercellular. (i) Mechanical - by chewing, deglutinationm, churnning, peristalais. Under control of medulla oblonge
Name the enzyme present in saliva and say what type of food it acts on. The enzyme in saliva is salivary amylase and it acts on starch.
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