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In the anaerobic fermentation of grain the yeast Saccharomyces cerevisiae digests glucose from plants to create the products ethanol and propenoic acid by the following overall rea
When an egg is boiled, the proteins present inside the egg get denatured and coagulate. After boiling the egg, the water present in it is absorbed by the coagulated protein through
Criteria of purity of organic compounds The purity of an organic compound can be determined by ascertaining its some physical constants such as m.p., b.p., defined gravity, re
Physical Properties of benzene (a) First property of Benzene is that it is a colourless, mobile and volatile liquid. Its boiling point is 80°C and freezing point is 5.5°C. It c
Given the following mass percent compositions, determine the empirical formula: 49.5% C; 5.2% H; 28.8% N; 16.5% O.
Reverse Hyperconjugation : The method of hyperconjugation is as well observed in the system given below, In such type of system the effect operates in the opposite direc
i need to know the answer for dis-advantage of scale and sludge
Extension
Uses of Proteins (a) Proteins constitute as necessary part of our food. Meat, eggs, fish, cheese offer proteins to human beings. (b) In textile: Casein (a milk protein) is u
what are some issues that can be discussed in the project?
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