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Q. What is the difference between type II diabetes mellitus and type I diabetes mellitus?
Type I diabetes also known as insulin-dependent diabetes (as this name is not adequate as type II diabetes may become insulin- dependent) or juvenile diabetes, is the impaired production of insulin by the pancreas believed to be caused by destruction of cells of the islets of Langerhans by autoantibodies (autoimmunity).
In type II diabetes there is low or normal secretion of insulin by the pancreas but the key cause of the high glycemia is the peripheral resistance of the cells to the action of the hormone and Type II diabetes occurs in the adult individual and it is often diagnosed in people of more advanced age.
DE A T H - It is universal. It is last event in the degenerative process of ageing. It involves widspread cell break down & cell death. There is no heart beat, n
ELIZA stands for enzyme linked immune diffusion assays. It works on standard of antigen antibody reaction.
Q. What are the four groups of protozoans? The four main groups of protozoans are the mastigophores flagellated, like the trypanosome that causes Chagas' disease, the sarcodine
What are the anatomical relationships between the organs of the female reproductive system from the external vulva to the ovaries? The external female genitalia is called the v
System of classification The Enzyme Commission divided enzymes into 6 main classes, on the basis of the total reaction catalyzed. Each enzyme was assigned a code number; consis
natural selection
CONJUG A TE D PROTEINS Besides being made of polypeptides, the conjugated proteins posses additional groups, metals or ions. Consists of protein and non-protein parts.
What is the hydrogen ion concentration of stomach acid pH=1.6?
Estimation of minerals in foods The minerals in foods are determined by ashing or incineration at temperatures in the region of 500°C following standard procedure. This destroy
Digestion of various disaccharides of the diet The enzymes from brush border membrane of small intestine complete the digestion of various disaccharides of the diet and the pro
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