Determine the food source for magnesium, Biology

Assignment Help:

Determine the food source for Magnesium?

Magnesium is widely distributed in variety of foods and beverages. In plants it is associated with chlorophyll. Thus, green leafy vegetables are excellent sources of magnesium. Most green vegetables, legume seeds, beans, tea, coffee, cocoa and nuts are rich in magnesium, as are some shellfish, spices, and soya flour, all of which usually contain more than 500 mg/kg fresh weight. Although most unrefined cereal grains are reasonable sources, many highly-refined flours, tubers, fruits and most oils and fats contribute little dietary magnesium (<100 mg/kg fresh weight). Corn flour, cassava and sago flour, and polished rice flour have extremely low magnesium contents. Refining of whole cereals can reduce the magnesium content considerably (upto 80%).


Related Discussions:- Determine the food source for magnesium

Protein requirements of school children and adolescents, Determine Protein ...

Determine Protein requirements of school children and adolescents? FAO/WHO/UIW (1985) recommends factorial method to compute their protein requirements. The factorial value is

Causes of solid wastes, The main causes for the rapid growth in the quantit...

The main causes for the rapid growth in the quantity of solid wastes are- (i)     Over population: the ever increasing population is increasing all types of pollution; same is t

Dormancy - plant growth substances, Dormancy - Plant Growth Substances ...

Dormancy - Plant Growth Substances Dormancy can be defined as a state of suspended growth and metabolism. When most plants are exposed to seasonal periods of very inclement we

Epidemiological theory - accident causation, Epidemiological Theory - Accid...

Epidemiological Theory - Accident Causation Epidemiological theory of accident causation considers industrial hygiene that concerns environmental issues and may result in sick

Polymerase chain reaction, The PCR (polymerase chain reaction) is a biochem...

The PCR (polymerase chain reaction) is a biochemical technology in molecular biology to intensify a one or a little copies of a piece of DNA across several orders of magnitude gene

Biotechmology, how to write a assignment on autoradiography

how to write a assignment on autoradiography

Amino acids, Amino acids are the subunits ( or the monomers) from which pr...

Amino acids are the subunits ( or the monomers) from which proteins (polymers) are assembled. Each amino acid comprises of an amino functional group, and a carboxyl acid group, an

Male reproductive disorders, MALE REPRODUCTIVE DISORDERS Generally, ab...

MALE REPRODUCTIVE DISORDERS Generally, about 5-10% of cattle bulls reaching sexual maturity would be suffering from poor reproductive efficiency or sterility. Crossbreeding ha

Define factors that lead to vitamin k deficiency, Define Factors that Lead ...

Define Factors that Lead to Vitamin K Deficiency? The factors that lead to vitamin K deficiency include: 1) Marginal dietary intake if one undergoes trauma and extensive sur

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd