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Define types of Dryers?
There are many other dryer types available, such as;
So far we have learnt about the dehydration process and the different methods which can be used and are in use in the food industry for dehydration of foods. Next, we shall look at yet another form of preservation method i.e. concentration.
What is the structural difference between plasmalogen and other glycerophospholipids? What physiological advantage arises from this structural difference?
5 beneficial effects of decomposers and 2 harmful effects
Q. What are the Causes of constipation? The most common causes of constipation are poor elimination habits, a lack of fibre in the diet, insufficient fluid intake, lack of exer
What is the proper name for EDTA and what is it? EDTA is ethylenediamine tetraacetic acid. It is a tough chelating agent. It has many uses containing: 1) Industrial cleaning
INTERNA L EAR - It is called membranous labyrinth protected by bonny labyrinth of periotic bone (Frontal, Temporal and Parietal). Between internal ear and bonny la
Q. Difference between plant systematic and taxonomy? Before coming to principles of taxonomy let us discuss the difference between taxonomy and systematic. Systematic is the sc
Define Bioactive Substances from Protein Foods? Bioactive substances are derived from living organisms that can be used by humans for a variety of applications. They are consti
Principles of HACCP A) Determine the Critical Control Points (CCPs) B) Establish Critical Limit(s) C) Establish a System to Monitor Control of the CCP D) Esta
F u n g a l diseases A spergillosis Aspergillosis is mycotic disease of poultry and all other species of birds caused by a fungus known as Aspergillus fumigatus . F
Q. Explain about Lactose Intolerance? We commonly hear from people of all age groups, particularly children and elderly to be complaining of abdominal discomfort after consumin
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