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Define the General Mortality and Morbidity Risk?
Obesity increases the risk of morbidity and mortality. The obese are more prone to developing morbidities or other chronic diseases like, cardiovascular disease including hypertension and dyslipidaemia, non-insulin dependent diabetes mellitus, gall bladder disease and gout. The risk of developing some non-fatal conditions like arthritis, back pain, infertility, sleep disorders and other respiratory conditions leads to increased morbidity among the obese. Let's discuss these conditions in slightly more detail.
About 90% of ozone of atmosphere resides in stratosphere (16 to 40 km) layer of atmosphere as ozone layer. It protects life on this planet from harmful U.V. radiations. In absence
What are the processes involved in the preparation of plant tissue for free hand sectioning?
How to evaluate blanching efficiency? Finally, let us learn how to evaluate blanching efficiency? Normally, two of the more heat resistant plant enzymes, namely peroxidase and
Processing of wastes from food industry Various cellulosic wastes are available abundantly from food processing industry such as fruits and vegetable processing, breweries, st
1. One of the greates challenges following the human genome project is to understand how genes are regulated and what functions they perform. a. Define the terms 'Transcriptomic
What are the physiological changes during pregnancy
what is the bet way to asses energy production in the body of an athlete?
In the eukaryotes, eukaryotic release factor eRF-1 recognizes all three termination codons that are UGA UAA, and UAG and, with the help of protein eRF-3, terminates translation.
Q. Explain about Treatment and Management of Dyslipidemia? Maintenance of blood lipids within the normal range is the most essential objective to prevent the onset/progression
Are protozoan''s diploblastic or triploblastic
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