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Define the General Mortality and Morbidity Risk?
Obesity increases the risk of morbidity and mortality. The obese are more prone to developing morbidities or other chronic diseases like, cardiovascular disease including hypertension and dyslipidaemia, non-insulin dependent diabetes mellitus, gall bladder disease and gout. The risk of developing some non-fatal conditions like arthritis, back pain, infertility, sleep disorders and other respiratory conditions leads to increased morbidity among the obese. Let's discuss these conditions in slightly more detail.
Atopic dermatitis is an inflammatory skin disease. This disease is observed frequently in young children. There will be skin eruptions.
whatis a prokaryotic cell? explain its structure and description with images
where are flame cells present?
Q. Explain about Coronaru Heart Diseases? Coronary heart disease is a broad term comprising of a spectrum of diseases associated with disorders of the circulation, heart muscle
Types of Blood Vessel Arteries Arteries carry blood away form the heart via the pulmonary artery and aorta. Arterioles As major arteries begin to branch , th
Assessment of Tricuspid and Pulmonary Orifice Areas Due to the rarity of tricuspid stenosis and pulmonary stenosis, no general agreement exists on what constitutes critical o
The measurement of species diversity provides an important preliminary assessment of overall biodiversity. There are many ways by which species diversity is measured i.e. species r
Define Types of Non Enzymatic Browning Reaction? Two major types of non enzymatic browning reaction have been recognized to occur in foods during processing. 1. Maillard Rea
Q. How is excretion done in fishes? Fishes have a pair of kidneys that filtrate the blood, bony fishes excrete nitrogen as ammonia NH3 (they are ammoniotelic) and cartilaginous
What is the difference between monosaccharides and disaccharides? What are some examples of disaccharides and of monosaccharides that form them? Monosaccharides are simple mole
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