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Define Standard or Total Plate Counts (SPC/TPC)?
It is the most widely used method to know the microbiological quality of the food sample. It is quick and efficient method, giving the viable count present in the food sample. High TPC generally indicates poor quality of the food.
Larval forms - Porifera In the majority of sponges the larval stage develops in the body of the parent. The larva is generally at the blastula stage of development. Figure dis
Secondary Production - Ecosystem The net primary production is the only energy available to consumers or heterotrophs including man. Herbivores such as cow or deer gaze upon
Is the transportation of gases in tracheophytes made through the vascular tissues? The Carbon dioxide and The Oxygen are not transported through the xylem or phloem. These gase
It is the process of separating colloidal and suspended impurities from water by passing it through a porous bed made of fine sand and other proper sized granular materials. Filtra
Adult Botulism The symptoms of botulism may develop between 12 and 72 hours after the ingestion of toxin containing foods. Symptoms include nausea, vomiting, fatigue, dizzine
Q. What is Stenotic and regurgitant lesions? The normal cardiac valves offer little resistance to blood flow even when flow velocity is high. When stenosis develops, the valve
Coelom - Metazoa True coelom is a body cavity which arises within the embryonic mesoderm so that the cavity lies between the body wall (integument; ectoderm) and guts (endoder
In the short term what will happen to the levels above and below a population of secondary consumers of a numeric pyramid if a large number of individuals from this population dies
P l e u r iti s It is the acute or chronic inflammation of the pleural membranes. It is characterized by pain during respiration, pleural effusion, and shallow rapid resp
Q. What do you mean by Binomial system in binomial nomenclature? In the previous sections we have outlined the concepts of binomial nomenclature at International level and the
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