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Define Standard or Total Plate Counts (SPC/TPC)?
It is the most widely used method to know the microbiological quality of the food sample. It is quick and efficient method, giving the viable count present in the food sample. High TPC generally indicates poor quality of the food.
Q. Etiological factor of gastritis? They are same as acute. Generally acute gastritis if well treated gets healed in 3-4 days, however if untreated can progress to chronic gast
Q. Show the pH range of natural honey? The pH of natural honey ranges from 3.4 to 6.1. Acidity of honey is primarily due to presence of acids such as gluconic acid, pyruvic a
FUNCTIO N OF AMINO ACIDS Proteins are polymers of amino acids. Glycine form porphyrin nucleus in chlorophyll and heme (= haem) proteins like haemoglobin and cytochrome
Q. What are the main human diseases caused by prions? The major known human diseases of such type are the Creutzfeldt-Jacob disease (CJD), the kuru and the Gerstmann-Sträussle-
Describe five different types of gateway vectors that are available, what different functions they can perform, and for what purpose. e.g. (1) Vector pXXX, (2) function - expre
How Parasitic infections are found? Parasitic infections are found throughout the world. With increasing travel, immigration, use of immunosuppressive drugs and the spread of A
What is the Determination of vitamin B 1 Vitamin B 1 is determined by chemical method and microbiological assay. In the chemical method, vitamin B 1 is oxidized in alkaline
Are chaetopterus species coelomate?
what is the mode of nutrition in Pisces?
Cilia and Flagella – Protozoans Cilia and flagella basically have a similar structure and distinction between the two on structural basis does not exist. There is a filament o
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