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Define Fermented Baked Preparations
In baked products such as bread and bun, the yeast Saccharomyces cerevisiae which is popularly known as "baker's yeast", helps by raising the dough giving it the texture and also adding flavours. The different ingredients added gives distinctly different tastes to each of the products. (refined wheat flour) to which salt, yeast or curd is added. It is kneaded vigorously for 15 minutes adding vegetable oil for softening. It is allowed to ferment for 30 minutes - 1 hour. It is then baked rapidly for 5 to 10 minutes. Intense heat causes centre of the dough to expand rapidly and create a central pouch.Saccharomyces cerevisiae is mainly responsible for leavening by carbon dioxide production
Temperature is one of the important factors affecting the process of growth in bacteria, as it has a bearing on chemical reactions. The temperature at which the maximum growth occu
Define water losses by Insensible perspiration? Insensible perspiration accounts for a relatively constant amount of water loss that is proportional to the surface area of the
Helobial Type - Endosperm This type of endosperm is intermediate between the nuclear and the cellular types. The division of the primary endosperm nucleus is followed by the f
Cardiac Prophylactic antibiotics can decrease the incidence of infection after cardiac surgery, and intraoperative redosing has been associated with adecreased risk of postoper
In what ways might (a) clothing, (b) housing, (c) writing, have contributed to the survival of human beings? a) Clothing and (b) housing provide warmth and shelter, and so hav
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Q. How is excretion done in fishes? Fishes have a pair of kidneys that filtrate the blood, bony fishes excrete nitrogen as ammonia NH3 (they are ammoniotelic) and cartilaginous
how is sex determinedin man.
Pulmonary Function Test: Pulmonary functions tests (PFTs) provide information about a clients manifestation by measuring lung volumes, lung mechanics, and diffusion capabili
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