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Define Cancer - excessive fat intake?
Role of fat in cancer is debatable. High fat intake is indicated as a risk factor to cancer of breast, colon etc. Saturated fat intake has been implicated more in cancer events. Abused oil intake (re-used oil) and oils with high peroxidative potential producing free radicals in body also promote carcinogenesis. The unsaturated fatty acid consumption should not be indiscreetly promoted in absence of relevant research data. The PUFA intake should not exceed 10 en%.
What is the tallness trait of a pea plant moving separately from the color trait an example of? This is an instance of Mendel's second law, the Law of Independent Assortment, w
What are the three main types of trophic pyramids studied in Ecology? The three types of trophic pyramids studied in Ecology are the numeric pyramid, the biomass pyramid and th
Define Body Composition Assessment Methods - Underwater Weighing? Underwater weighing or hydrostatic weighing is one of the most common body composition methods used in laborat
Q. What is the anoxia? Anoxia is a situation in which there is no available oxygen in the cell without oxygen the respiratory chain stops there is no ATP production the cell do
Q. Nutritional Management for lactose intolerance? Diagnostic tests are available that can give information about the level and activity of the lactase enzyme. Depending on the
wht is the main quality of this phylum
Define Deficiency and Toxicity of Vitamin D? Infants constitute a population at-risk for vitamin D deficiency because of relatively large vitamin D needs brought about by their
Isomerization of citrate Isomerization of citrate: In this step, citrate is isomerized to isocitrate by aconitase which has iron-sulphur centre as its prosthetic grou
Functions of the Vascular System The major function of the circulatory system is to provide a transport mechanism for the blood flow to and from the heart. The vascular syste
Explain the Use and Care of Microscope? Proper care and maintenance of microscope is needed. Following points should be kept in mind while handling the microscope: (i) Instr
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