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Q. Common causes related with angina pectoris?
• The usual cause of angina is the narrowing of the major coronary artery due to atherosclerosis.
• Systemic hypertension increases myocardial demand and if the supply of blood to the heart muscles is less, it can cause angina.
• Heart disease: In late stages of aortic stenosis (narrowing of aorta) it can precipitate an anginal attack.
• Anaemia: The heart gets less oxygen due to lack of haemoglobin in anaemia.
trematodes parasitic mode of feeding
CHECKER BOARD (PUNNET'S SQUARE) METHOD 1. If the genotypes of the parents are known, the genotypes of their offspring can be easily predicted with the help of a chart c
They result from septic embolization of vegetations to the arterial vasa vasorum or the intraluminal space, with subsequent spread of infection through the intima and outward throu
Q. Nutritional management for constipation? Calories, proteins, carbohydrates and fat the requirements would be the same as the RDA for a particular age, sex, occupation of t
Polysaccharide - polymer composed of monosaccharide monomers Starch - Energy storage in plants à straight (amylose) and branched (amylopectin) chains of α-glucose Glycogen
Explain Whipping foam method? Whipping is the most common method used as it forms bubbles by cutting the surface and introducing air into liquid. Repeated action makes the
Q. What is a nutrient? A nutrient is every substance used in the metabolism and which is obtaining from the diet. For example, essential amino acids and vitamins are nutrients.
How are triglycerides made? Triglycerides, fats or oils, are made of three molecules of fatty acids bound to single molecule of glycerol. Hydroxyls of each one of the three fat
who proposed trinomial nomenclature
DEXTRIN Intermediate product of hydrolysis of starch. It consists of maltose & glucose. It is found in yeast & some bacteria.
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