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Chemical Properties Proteins - Oxidation
Oxidation : Proteins are oxidised on putrefaction and burning. The products comprise amines, nitrogen, carbon dioxide and water. The un pleasant smell from decaying dead animals is largely because of the creation of amines by bacterial oxidation of body proteins.
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The Fermi level is The highest occupied energy level at 0 0 K.
Formula of a metallic oxide is MO.The formula of its phosphate will be: (1) M 2 (PO 4 ) 2 (2) M (PO 4 ) (3) M 2 (PO 4 ) (4) M 3 (P
What are uses of benzaldehyde
Aluminium metal is frequently used as a reducing agent for the extraction of metals such as chromium, manganese etc. Explain why? Ans) Aluminium is an highly electropositive metal
conclusion topic
type of electrode?
Aluminium utensils should not be kept in water overnight.Give reason
The band model of solids is an extended of the molecular orbital (MO) method. The overlap of atomic orbitals in an extended solid produces rise to continuous bands of electronic en
what are the methods of expressing the mathematical concentration of solutions.?
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