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CHARACTERSTICS OF CLEAVAGE -
What is vaso constriction
Q. What are the consequences of shifting the chemical equilibrium of the formation of bicarbonate from carbon dioxide and water towards the increase of product (bicarbonate) format
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lest the characteristics of Protozoa
What are antioxidants? To put it simply, antioxidants are important naturally occurring nutrients, (vitamins, minerals) which help to protect body from certain types of cancers
Define Absorption, Storage and Elimination of ascorbic acid? Ascorbic acid is rapidly absorbed from the intestines primarily by active transport. Simple diffusion or carrier-m
Explain about the Energy Requirements in elderly? Based on the Benedict - Harris equation for men and women, the daily energy requirements can be calculated. For Men: 66 t
Diarrhoea Diarrhoea refers to frequent passage of loose watery stools. Acute diarrhoea often called as acute gastroenteritis is particularly a leading cause of mortality in
why the small intestine is longer in herbivores as comparison to carnivores animals
What is Hazard Identification Hazard Identification : The identification of known or potential health effects associated with a certain agent.
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