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Characteristic of Callus
The most important characteristic of callus from a functional view point is that abnormal growth has the potential to develop normal roots, shoots and embryoid that can form plants. Callus cultures become brown and necrotic if allowed to grow on the same medium for an extended period because of the depletion of essential nutrients, gradual desiccation of the agar due to water loss and accumulation of toxic metabolites in the medium the tissue may eventually die. The callus is cut into two or more pieces and transferred to a fresh medium. Such cultures are referred to as "sub-cultures". After a few subcultures some tissue systems do not require exogenous auxin for callus proliferation. Such cultures are said to have become 'habituated to auxin". However, this phenomenon is not a genetic change but a selective gene expression as habituated cultures are known to revert to auxin requirement with time.
LOCOMOTIO N - Displacement of body. Mostly animals show locomotion except porifera, urochordata, corals, obelia thier larva may show locomotion. Its importance is -
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Valve Replacement Replacement of the diseased valve is done. This is done biologic tissue valves or mechanical valves. Three types of biologic tissue valves are used. Aut
Definition of osmosis A) The best explanation of osmosis is 'The movement of water from a dilute solution to a concentrated solution across a partially permeable membrane'.
Where in the plants is a large amount of IAA found? The Auxins are produced and found in large amount in the apical buds of the shoots and stem and in the young leaves.
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Question 1: Define Survey. List out advantages of surveys. Brief up different survey methods Definition of survey. Advantages of surveys Different survey methods
Role of citrate Citrate in addition to being an intermediate of citric acid cycle provides a source of acetyl CoA for the cytosolic synthesis of fatty acids. Citrate inhi
State the list of Behavioural Observations A typical list of domains would include the following: Mood and affect Motivation and cooperation Social interaction
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