Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
CARBON, SILICON AND GERMANIUM
With the valence electron configuration s2p2 the nonmetallic group of elements 14 may form compounds with four tetrahedrally directed covalent bonds. Only carbon forms strong and rigid multiple bonds and its compounds define many differences in properties and structure from those of Si and Ge. The metallic elements of the group (Pb and Sn), germanium has some stable and reliable divalent compounds.
The abundances of the elements by weight in the crust are: Si 27% (second only to oxygen), C and Ge Carbon is locating as carbonate minerals and in smaller amounts as the element and in hydrocarbon deposits. It is required in the atmosphere (as the greenhouse gas CO2) and is the major element of nature. Silicate minerals are the dominant chemical compounds of the underlying mantle and of the crust. Germanium is strongly but thinly distributed in silicate and sulfide minerals.
Explain heavy water? Ans) Isotopes of H 2 O, D 2 O
Carboxylic group,amino group,ester group,amide group group are key functional groups in aspartame although phenol is present it is not a functional group.
The postulate of Bohr theory that electrons jump from one orbit to the other, rather than flow is according to : (1) The quantisation concept (2) The wave nature of elect
metal A was determined to be 95%extracted into methylene chloride with dethizone at pH6, when equal volumes of aqueous and non-aqueous solvents were used. what is the distribution
Homolysis bond fission or Homolytic (i) In homolysis bond, the covalent bond is broken in such a way that every resulting species gets its own electron. This is apt to the crea
preparation of bakelite
YES,LiAlH 4 be used to reduce nitro group to amino group in hydrogenation
what is the relation with energy?
Q. Major functions of emulsifiers? The major functions of emulsifiers in food systems are as follows. The emulsifier: • modifies the intermolecular forces which stabilize
The density of gold is 19.30g/ml how much volume of gold will have a mass of 34.5kg ion..
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd