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Artificial sweetener:
The artificial sweeteners are other kind of food additives. The very firstly admired synthetic sweetener was saccharin. It was advertised like its water soluble sodium or calcium salt. Saccharin is just approximately 300 times sweeter as compared to cane sugar. It has established to be a lifesaver for countless diabetics and is of great value to people who require to control intake of calories.
Q. Show the diffrent kind of matter? Liquid matter has a specific volume like a solid but flows and takes the shape of its container. A liquid is incompressible for the reaso
Hexagonal Close Packed (HCP) Structure:- The cell of HCP system has 12 corner atoms, one at each corner of the hexagon with two base centered atoms, one at the top face of the
how to do nomenclature in organic chemistry
1. The pH of a 0.02 M solution of an acid was measured as 4.6. a) What is the [H + ] of the solution? b) What is the acid dissociation constant K an
variation of cnductivigy with temperature
Vapour pressure of water at 293 k is 17.535mmHg calculate the vapour pressure of water at 293 k when 25g of glucose is dissolved in 450 g of water?
can all the total heat content available betotally converted to work done?
Calculate the molarmass of a nonelectrolyte that lowers the freezing point of 25.00g of water to -3.9 degrees C when 4.27 g of the substance is dissolved in the water.
Explain Ethanolysis Ethanolysis of the acetal linkage occurs in ethanol just as hydrolysis occurs in water. An ethyl pyranoside is also produced from the glucose residue at th
It can be because these group tend to decrease the electron density when attached to a benzene or other ring structure preferentially at ortho and pera position.
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