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Q. Evaluate precentage Proteins in Milk ? Milk comprises of casein, lactoalbumins and lactoglobulins. About 82 per cent of the protein in milk is casein and the remaining prot
He- is p block element
how many moles of KOH are needed to exactly neutralize 500ml of 1.5M HCL solution?
The complete explanation
Which of the following set of quantum number is not possible: n l m1 m2 (a) 3 2 1
whats is surfactant and its applications in cloud point extraction ?
Digestion of food Digestion is the procedure through which complex constituents of food are broken down into simple molecules by a number of enzymes in mouth, stomach, and smal
similarity between later actinide and later actinide
What are ferrites? Ferrites are ceramic compounds having trivalent metal having three valence electrons iron and oxide of divalent element i.e. metals having two free electrons
If you have not used tar before, try this sequence to makeanarchive ofyour llast project: %cd;tar cf llast.tar llast %tar tfv llast.tar The first line m vesyou to your hom
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