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What are the 5 Factors that affects crystallization of organic compounds?
what is inductomeric effect
Q. Classification of emulsifiers? Emulsifiers can be classified under two categories. These are: • Natural: These are naturally present in foods. Some examples are phosphol
CACO3 CAO+CO2 IF CAO IS ADDED EXTERNALLY WHAT WILL BE THE CHANGE{WILL FWD REACTION INC OR BACKWARD REACTION INC}AND WHY ? Solution) Backward reaction, due to Le Chatelier''s
show work is path function
Salt bridge is a U-shaped tube containing a semi-solid paste of some inert electrolyte like KCl, KNO 3 , NH 4 Cl, etc. in agar-agar and gelatin. An inert electrolyte is one which
Empirical formula Empirical formula of a substance provides the simplest whole number ratio among the atoms of the various elements exist in one molecule of the elements. For i
definition and classes of biomarkers
how many forms are there in crystal system
Q. What is chlorophyll? A magnesium complex of porphyrin is called chlotophyll. the green colouring material in plants and which is essential for photosynthesis. Hemoglobin
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