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Answer these questions about restriction enzymes.
1. What is a restriction endonuclease?
2. Why do molecular biologists use restriction enzymes?
3. What is the difference between type I and type II restriction endonucleases and why are type II restriction endonucleases more useful for molecular biologists than type I restriction endonucleases?
In peaches, fuzzy skin (F) is completely dominant to smooth (nectarine) skin (f), and the heterozygous condition of oval glands at the base of the leaves (Go) and no glands.
Why is epidemiologic surveillance important for public health? What role would it play if there were a bioterrorist attack?
What is the function of lysosome.
For the design include the independent variable, the dependent variable, two possible controls, and 2 units of measurement the researcher should use and what the unit should be used to measure.
Does monocot have phytomers?
List and describe the factors that can degrade DNA evidence and the precautions required to maintain the reliability of DNA evidence.
Construct a Punnett Square of the F1 self-cross (i.e., F1 x F1). What are the genotypic ratios from this testcross? What are the phenotypic ratios?
n a folded protein, most of the nonpolar amino acids are buried inside the protein fold, whereas the polar and charged side chains are exposed to the components in the cytosol.
What will be the net charge of a typical water-soluble protein at pH 3? Briefly describe how you arrive at your answer. Which residues will carry this charge?
Discuss the differences between a gymnosperm's secondary growth and an angiosperm's secondary growth? how could you tell the stems apart?
Assuming all the food that people eat goes to making ATP, approximately how many ATP molecules does the average person make and use each day?
The minimum length for this assignment is 1,200 words. Be sure to check your report for your post and to make corrections before the deadline of 11:59 pm Mountain Time of the due date to avoid lack of originality problems in your work. Our understand..
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