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Which one of the following can create new alleles?
Answer
sexual recombination
natural selection
sexual reproduction
mutation
genetic drift
The idea is that this arrangement will allow animals and plants to migrate between refuges. Why would such migration be significant. Examine the F1 offspring from this cross.
Most people with Broca's aphasia suffer from partial paralysis on the right side of body. Most people with Wernicke's aphasia do not. Why.
How would you determine the termination codon appear in the mRNA for this gene? Write the sequence with the 5' and 3' ends of the sequence indicate clearly.
Each olfactory receptor gene is involved in detecting specific odors. However, humans are losing OR genes, while mice and other mammals have ~1500 such genes, humans have ~900
as calcium and magnesium salts of fatty acids are insoluble in water, how would you expect this to affect the usefulness of soap in hard water.Why would these results happen the way they did.
Why is it beneficial to plants that soil particles have negatively charged surfaces.
Yeast grows as a haploid cell. In the wild type cells in presence of O2, the pH of mitochondrial matrix is 8, however in cells along with this mutant S gene, the pH is 7. Explain all these results.
Researchers want to identify the impact of cholesterol on the development of heart disease. They follow individuals who are vegan, and meat-eaters for ten years and they record if any of them experience a heart attack.
Describe how a slight (but smooth) contraction differs from a vigorous contraction of the same muscle using the understandings of multiple motor unit summation.
Estimate the isoelectric point for the peptide: glu-asp-arg-asn-ser-asp-glu-his-lys-asp Discuss any assumptions made; exact numerical accuracy is not important - approximations may be used.
Point out similarities and differences in their scientific foundation. What is the mainly abundant cell type? Which is the slightest prevalent.
method of acclimating to a lower temperature environment. How would you expect the fatty acid complement in the bacterial membrane to change in response to the lower temperature? Why?
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