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What are three categories of genes that when mutated can lead to tumor formation? Describe the characteristics of each category.
Children born with a short lingual frenulum are referred as "tongue-tied". What is the name of this congenital condition?
Explain how this classification scheme presents different conclusions about the relationships among living organisms than those presented by the previous five-kingdom system of classification.
The two biochemical pathways for coat color pigment in a species of triblles are shown below. The final color of the tribble is the combination of colors produced by the two pathways.
What characteristics of beets make them useful as experimental models for studying cellular membranes?Why is the biologically important.
E.coli and S.epidermidis were chosen to represent Gram-negative and Gram-positive bacteria, respectively. For a given antibiotic, is there a difference in susceptibility between the Gram-positive and Gram-negative bacteria?
List examples of things you disagreed with and why in Lewis Thomas Essays "The Lives of a Cell"
Women who are heterozygous for the situation have region of the body that do possess sweat glands while other regions do not and discuss how does this uneven distribution of sweat glands in affected females occur?
In D. Melanogaster cherub wings(ch), black body (b) and cinnabar eyes (cn) result from recessive alleles tht are all located on chromosome 2. A homozygous wild-type fly was mated with a cherub, black, and cinnabar fly.
If we wanted to produce human insulin or human blood clotting factor in bacteria, what problems might we encounter? (genetic problems, not ethical)
What are the phenotypes for all possible blood types and the probability of each? Explanation is needed.
Phenylketonuria is a severe form of mental retardation caused by a recessive allele. The situation affects about 1 in 25,000 newborn babies.
The results are 1.1670×104 cpm for the normal diet and 7458 cpm for the low-protein diet conditions. You should createa graph similar to the one at the bottom of the figure that demonstrate the normalized results relative to the normal diet condition..
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