What are the two principal aspects of product quality

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Reference no: EM131256915

1. What are the two principal aspects of product quality?

2. How is a process operating in statistical control distinguished from one that is not?

3. Define process capability.

4. What are the natural tolerance limits?

5. What is the difference between control charts for variables and control charts for attributes?

6. Identify the two types of control charts for variables.

7. What are the two basic types of control charts for attributes?

8. When interpreting a control chart, what does one look for to identify problems?

Reference no: EM131256915

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