The role of diet in managing copd

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Reference no: EM13789727

Two common classes of medications used to manage COPD are bronchodilators and corticosteroids. Why are these medications used to manage COPD?

What are some common side effects of these classes of medications? Which of these side effects would be reported and why? Which side effects would not be reported and why?

Describe any special instructions that would be included with each class of these medications. For example, food-drug interactions and medications that should be avoided.

Which health care discipline, in addition to the RN, is best suited to help with medication adherence? How will this team member collaborate with the RN, the patient and the family to help promote medication adherence and a safe transition to home?

Part 2: Dietary Modifications

What is the role of diet in managing COPD? What changes need to be made to the present diet? What role does culture play with diet?

What obstacles might be encountered when informing the patient about the changes in diet?

Which health care discipline, in addition to the RN, is best suited to help with dietary modifications? How will this team member collaborate with the RN, the patient and the family to help promote healthy eating and a safe transition to home?

What is the role of physical activity in managing COPD?

How would the RN promote adherence to a daily activity routine?

Which health care discipline(s), in addition to the RN, are best suited to help with physical activity? How will this (these) team member(s) collaborate with the RN, the family and the patient to help promote physical activity and a safe transition home?

Reference no: EM13789727

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