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Potential benefits and risk factors of plant based diet

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Reference no: EM133362918

About the movie. "What the Health".

1. Include a description of what a plant based diet is and differentiate that from a vegan diet.

2. What are the potential benefits and risk factors of a plant based diet?

3. Do you think there is any bias in the film?

4. Does the film influence you to make any changes to your own lifestyle?

5. Do you agree or disagree with the findings of the film? Why?

6. How does this conflict with your current findings from the Nutrition text?

7. Include a description of what proteins, carbohydrates and fat are? What are their functional units?

8. Describe what is the main concept of the film? Explain what happened in the film?

9. Was there any scientific data presented in the film? Please describe one.

10. Be sure to include your opinion. Describe one thing you learned from the film?

Reference no: EM133362918

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