Reference no: EM133834712

Question: For your last discussion here, think about what you believe to be your best and worst food service experience as a customer. Then, you will:
provide a brief description of the experience, what you believe the cause was, and how it made you feel as a customer/consumer. [1 positive + 1 negative]
After describing each experience, identify and correlate the experience to something you learned through the class whether associated with the learning material or your own research related to the topics presented.   Get Expert Assignment Help, Top-Rated and Fast!
For example, "While researching for the week 2 assignment, I learned that..."
Finally, identify and discuss a "lesson learned" from the experience. What can/did you take away from that experience that affects your approach to food service?
The focus of the discussion is to examine what you have learned, how you can make sense of it, and how it can influence your behavior and decision-making as a manager. Base your peer replies on exploring what your classmate learned and why it was/is influential.