How should frozen poultry be thawed

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Reference no: EM133904355

Assignment:

Question 1: Describe the following Poultry Preparation Techniques

a) Barding

b) De Boning

c) Marinating

d) Rolling

e) Trussing

f) Stuffing

g) Trimming

Question 2: According to food safety guidelines how should frozen poultry be thawed? Give two (2) methods.

Question 3: List 07 marinades for poultry dishes.

Question 4: List any seven (7) cookery methods for poultry dishes.

Reference no: EM133904355

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How should frozen poultry be thawed : According to food safety guidelines how should frozen poultry be thawed? Give two (2) methods.

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