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Chemical Properties Proteins - Oxidation Oxidation : Proteins are oxidised on putrefaction and burning. The products comprise amines, nitrogen, carbon dioxide and water. The un
how to balnce electrically.
Nitric oxide becomes brown when released into the air
1)Aniline is more basic because of the strong electron withdrawing effect of the carbonyl oxygen on the amide of acetanilide. 2)Aniline is more basic because of the strong electro
Criteria for determining the purity of organic compounds
Difference between phenol and alcohol Property Phenol ( C 6 H 5 OH ) Alcohol ( C 2 H 5 OH ) Odour Typica
Q. What do you mean by Scientific Methods? A scientific method is a systematic approach utilized to answer a question or study a situation. It is both an organized manner for
what are differences and similarities between covalent bond and electrovalent bond
the measured dipole moment of-para nitroaniline (6.2D) is larger than the value calculating using empirical group moment (5.2D)
What are the compositions of the equilibrated top Layers? Figure is a temperature-composition phase diagram for the binary system of water (A) and phenol (B) at 1 bar. These li
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