Explain nutritional and functional role of phosphates, Biology

Minerals :- Phosphates

Food Source     

Ubiquitous, animal products tend to be good sources

Nutritional Functional role

Essential nutrient: Deficiency is rare due to presence in virtually all foods.

Acidulent: H3PO4 in soft drinks.

Leavening acid: Ca(HPO4)2is a fast-acting leavening acid.

Moisture retention in meats: Sodium tripolyphosphate improves moisture retention in cured meats.

Emulsification aid: Phosphates are used to aid emulsification in comminuted meats and in processed cheeses.


Posted Date: 7/6/2013 2:25:44 AM | Location : United States

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